On Wed, 24 Nov 2004 19:39:05 +0000, Steven and Gail Peterson wrote:

> We just moved into a house with a Jenn-Air electric range, and last night I
> used to grill for the first time for a London broil that turned out great.
> However, my wife had clean-up and says it was a real pain, don't use it very
> often. So I would like to ask other J-A owners: what do they do about
> that? Do you use it often, and completely clean it every time, or is there
> a shortcut that makes it more user friendly?
>
> Steve
I had one 20 years.. got rid of it and went to Viking. Get the griddle
plate and don't use the grates. It will channel most fat to the jar
under. You can do most things on the griddle..even does a great steak. If
you want to 'Grill' do it outside..too much clean up and smoke to boot.

bill