Anthony Ewell wrote:
> Hi All,
>
> I do not care much for premixed seasonings
> that your purchase in the grocery store. I like
> doing it myself much better. (I am an amateur cook,
> but am slowly getting better at it.)
>
> May I impose upon the group for recommendations
> as to what seasonings (herbs, spices, etc.) go best
> with Turkey? (I don't care much for Sage.)
>
> Many thanks,
> --Tony
>
>
>
>
Hi All,
Thank you all so much for the detailed tips! I have
had a turkey cut up into pieces for me to experiment with
before the official Thanksgiving turkey.
Many, many thanks,
--Tony
--
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I Fish. Therefore, I am.
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