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Grape and wine jelly
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Scott
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In article >,
(William R. Watt) wrote:
> you can read about my experince making grape and other wild jellies this
> year, including how to test for pectin, at
>
www.ncf.ca/~ag384/top.htm
and click on "Food"
Hi, William, just a recommendation: put URLs inside "< >". E.g.,
<www.ncf.ca/~ag384/top.htm>
Newsreaders and browsers play better with URLs that way.
--
to respond (OT only), change "spamless.invalid" to "optonline.net"
<http://www.thecoffeefaq.com/>
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