"Anthony Ewell" > wrote in message
...
> Hi All,
>
> I do not care much for premixed seasonings
> that your purchase in the grocery store. I like
> doing it myself much better. (I am an amateur cook,
> but am slowly getting better at it.)
>
> May I impose upon the group for recommendations
> as to what seasonings (herbs, spices, etc.) go best
> with Turkey? (I don't care much for Sage.)
>
> Many thanks,
> --Tony
>
>
>
How about just some pepper and Lawry's seasoned salt? Put some lemon slices
under the skin.