Thread: short rib meat
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Gal Called J.J.
 
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One time on Usenet, Wayne Boatwright > said:

<snip>

> If you have a pressure cooker, the following recipe is excellent. I'm sure
> it could be adapted to braising.


That sounds tasty, I should try to find replacement parts for my
old pressure cooker (1950's)...


--
J.J. in WA ~ mom, vid gamer, novice cook ~
"I rule you!" - Travis of the Cosmos, ATHF