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Default Kathrine Hepburn's Brownies

* Exported from BigOven *

Kathrine Hepburn's Brownies

Recipe By :
Serving Size :12
Cuisine :
Main Ingred. :
Categories :Favorite Tried
Dessert Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------- --------------------------------
2 Unsweetened chocolate
Squares
1/4 lb Butter --1 stick
1 cup Granulated sugar
2 Whole eggs
1/2 tsp Vanilla extract
1/4 cup All-purpose flour
1/4 tsp Salt
1 cup Walnuts --chopped
3 5 degrees F. for 40 minutes.

Source: Gannett Newspapers Melt the chocolate and the butter together
in a pot. Remove from heat and stir in the sugar. Add eggs and
vanilla; beating thoroughly. Stir in the flour, salt and walnuts. Pour
into a greased 8"x8" metal baking pan. Bake at Remove pan to a rack to
cool. Cut into 12 squares. Note from Suzy: I personally prefer pecans
to walnuts. I have shared this recipe with many people and it
instantly becomes their favorite as well. From the recipe files of




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