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Petra Hildebrandt
 
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Hi Mary,

> You've solved a big mystery in our family, thanks. I'm not familiar
> with choux pastry. If you have an actual recipe to share I would be
> most appreciative. So would my family. Everyone who has ever tried
> "our" version (fried) has loved it and it's passed now through many
> generations. I'm anxious to try the baked version.


here

http://www.deliasmith.com/cookerysch...0000000022.asp

is a great recipe with step by step pictures.

HTH,

Petra