Julia Altshuler wrote:
> Aurrggh! I don't know if this guy means to be funny or not, but NEVER
> heat any unopened can! In fact, this one should go in the kitchen myths
> thread.

You've heard too many apocryphal stories about exploding cans of beans in
the campfire and think it's an apt analogy (it's not).

> I don't know where people got the idea that heating condensed milk in
> the can makes caramel, but it is a bad idea.

Why is it a bad idea?

> One of the brands has even started printing warnings on the label.

Which brand is that?

Best regards,
Bob