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Charles Quinn
 
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Default Foods you wouldn't make at home

In article >, Ariane Jenkins > wrote:
>> Anything you wouldn't consider making for dinner?

>
> Sushi. We do make California rolls at home sometimes, but
>assembling the raw fish ingredients, making sure the rice turns out
>okay AND clumsily trying to put it all together is too much for us to
>handle. Besides, we have a pretty good sushi bar about 20 minutes
>from here.
>
> Also tend not to make Thai food, unless it's shortcut recipes
>with storebought curry paste, etc. Getting all the ingredients in
>this area is a bit of a challenge.
>
>Ariane


Try this.

Take a tortilla, slather on some wasabi mayonaisse, place a knorri on the
mayo. Lay down a bed of rice. Slice up your favorite goodies and place on top.
Roll up burrito style.

Sushi burrito - and since it has a nice tortilla holder nothing has to be
perfect to be held together.


--

Charles
The significant problems we face cannot be solved
at the same level of thinking we were at when we
created them. Albert Einstein