"Gideon Stargrave" > wrote in message
...

> so, what do they do with all the male cows that are born to the milk sows?
> gideon


Hopefully turn them into ribeyes and porterhouses!

I went to the grocery tonight in search of a nice ribeye, but none were
available - well, at least none over three-quarters of a pound. Had to
settle for a decent sirloin instead.

Point is, if they were to slaughter all those "male cows that are born to
the milk sows," I would stand a much better chance of scoring a nice, fat
ribeye. Personally, I like mine cut about 2" thick and weighing about 1.5
pounds.