On 2021-06-13 7:48 p.m., jmcquown wrote:
> Baked chicken thighs (brushed with melted butter and rolled in seasoned
> breadcrumbs), wild rice cooked in chicken broth and green beans.
>
> You?
>
>

My wife and I split a Porterhouse steak grilled on the gas BBQ and
served with steamed local asparagus, sauteed mushrooms and salad with
blue cheese dressing, washed down with a class of a nice meaty
California Zinfandal. Dessert was a piece of strawberry rhubarb pie
from the corner bakery. I think they changed my mind about *******izing
rhubarb with strawberry.