On Sun, 6 Jun 2021 03:42:59 -0700 (PDT), John Lorbal
> wrote:

>On Friday, June 4, 2021 at 9:49:22 PM UTC-4, wrote:
>> On Friday, June 4, 2021 at 7:04:25 PM UTC-5, Sqwertz wrote:
>> >
>> > Is this a revived fad lately? It seems to be around here. Sprouts
>> > has one that's good, fair amount of egg and wet, but too sweet -
>> > and $4 quart. Also, Texas Kitchens has one, but hardly any egg,
>> > bland, not sweet, made from third-party drums of preserved shit all
>> > mixed together with more added preservative: $4 PINT.
>> > https://www.ronsfoods.com/product/de...-potato-salad/
>>
>> sweet. As much as I love potato salad I always pass right by this.
>>
>> (~
>We're limited here with store bought PS. I only eat homemade PS. The problem with store bought
>is: they use a mechanical mixer to mix it up. So half of the potatoes end up beingA
>mashed potatoes. And the flavor is fairly bland. Another brand I did try had far too
>much dill. Way overpowering.
Ask them, theyre here. "You can stop saying that now. Thank you."
--
Not Dave Smith.