On Sun, 30 May 2021 21:54:06 -0400, Ed Pawlowski > wrote:

>On 5/30/2021 9:22 PM, Sqwertz wrote:
>> Cento Anna Tipo 00 flour (water salt, yeast), spicy Italian sausage,
>> shrooms, and red onion. Red Gold crushed tomatoes, Italian
>> seasoning, provolone, whole milk motz, and pecorino.
>>
>> https://i.postimg.cc/wThQRfhW/Aemoba-Pizza.jpg
>>
>> -sw
>>
>
>
>I like the shape. People get too jung up on round. I like freehand.
>
>Good combo of toppings.

Leave out the sausage and I'd be happy to eat it.

--
The other Dave Smith.