View Single Post
  #19 (permalink)   Report Post  
Posted to rec.food.cooking
Cindy Hamilton[_2_] Cindy Hamilton[_2_] is offline
external usenet poster
 
Posts: 14,590
Default Smoke Grilled Jerk Chicken Airline Breast

On Saturday, May 29, 2021 at 8:59:00 AM UTC-4, Sqwertz wrote:
> On Sat, 29 May 2021 07:40:10 -0400, Gary wrote:
>
> > On 5/28/2021 12:56 AM, Sqwertz wrote:
> >> Left over smoke-grilled jerk chicken airline breast with fresh
> >> chimichurri sauce under that (probably too much) olive oil - the
> >> last of the 4 two-liter bottles I got for $1.70.
> >>
> >> https://i.postimg.cc/tT623ZDw/Jerk-Chicken-Meaol.jpg
> >>
> >> Don't worry, Gary. I'm, still gonna keep the empty bottle on the
> >> counter to feature it in my pictures just to keep you ****ed off.

> >
> > Give it up, Steve. The fact that you bought those 2-liter bottles for
> > $1.70 each should have been a clue that it was a worthless batch of EVOO
> > and it really was.
> >
> > I've given up on my one bottle acquiring a stronger taste so I've been
> > slowly using it up.

> What gave you the impression it would "ripen" like that? That shit
> was dead three years ago. It doesn't get better like a cellared
> wine.


I think he was hoping it would go rancid.

Cindy Hamilton