Papaya
On 5/27/2021 4:53 PM, Dave Smith wrote:
> I had my first taste of papaya today and it left me wondering what I as
> missing. I was on my way to the check out line and saw it in tubes all
> peeled and cut up and ready to eat, it was cheap enough so I thought I
> would give it a try. The pieces had some yellow and some orange. The
> texture was like a melon. The taste? Like a combination of cantaloup
> and water but with most of the flavour sucked out. I must be missing
> something.
I agree with you on the papaya. I've tried it a few times. It's a pretty
blah tropical fruit. It needs help with some recipe but I just won't
bother with it again.
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