On Wed, 26 May 2021 19:35:21 -0400, jmcquown >
wrote:

>On 5/26/2021 7:20 PM, Dave Smith wrote:
>> On 2021-05-26 7:08 p.m., jmcquown wrote:
>>> On 5/24/2021 9:39 PM, cshenk wrote:
>>
>>>> There was a reason why I added the link to the history of grits. Comes
>>>> from the native Americans.
>>>>
>>> It appears the only thing dsi1 knows about food on the mainland is
>>> from chain restaurants (Denny's - as if everyone eats at Denny's) and
>>> fast food joints.* From the pics I've seen, he seems to seek such
>>> places out on his "rock", the only difference being they serve
>>> whatever it is with rice.
>>>
>>
>> A few years back someone opened up a Hawaiian restaurant in our town. I
>> didn't understand why they would do that in a small town because it
>> wasn't like the were following a wave of popular Hawaiian dining in the
>> area because there was none.* I went there once and was turned right
>> off.* I am pretty adventurous and look forward to trying new ethnic
>> foods and many times I have been impressed enough to go back. One that
>> just couldn't get into was Japanese. I tried it several times and was
>> always a little disappointed. Hover, I was at least willing to give it a
>> few more tries. Not so with Hawaiian food.* Once was more than enough
>> for me.
>
>The thing about Japanese food and dsi1 is he keeps yapping about it but
>he's been asked several times, has he ever been to Japan? He's
>curiously silent in that regard.
>
>Jill

Ask them, theyre here. "You can stop saying that now. Thank you."
--
This is a message from the other Dave Smith.