On Sat, 22 May 2021 18:35:42 -0400, Ed Pawlowski > wrote:

>On 5/22/2021 1:25 PM, Sheldon Martin wrote:
>
>>
>> Canned pumpkin tastes like canned sweet potato because they are both
>> actally canned butternut squash. Pumpkin for butternut squash is
>> legal because they are botanically the same. Fresh pumpkin contains
>> too much water for making pie filling and sweet potato is too dry for
>> pie filling... butternut squash flesh is just right for either.
>>
>
>Dickinson squash/ Same family
>
>https://www.motherearthgardener.com/...in-zmaz12fzfol
>
>When Elijah Dickinson moved from Kentucky to Illinois in 1835, he didn’t
>know he was carrying with him the seeds of a billion-dollar pumpkin, one
>of the most valuable heirloom vegetable crops in history. Yet the
>pumpkin which finds its way into most pumpkin pies today is not really a
>pumpkin.

Ask them, theyre here. "You can stop saying that now. Thank you."
--
This is not a message from Dave Smith from Canada, but from an
alternative Dave Smith. It's a common name, you know.