On 2021-05-21 10:23 p.m., Ed Pawlowski wrote:
> On 5/21/2021 10:10 PM, Dave Smith wrote:
>> Arctic char, oven fries, steamed local asparagus, salad and avocado
>> mango salsa.Â* Dessert was a slice of watermelon, a couple strawberries
>> and grapes and a ginger cooking.
>>
>>
>
> That sounds good.
>
> I had a smoked chicken sandwich from a local stand by the farm stand.
> The owner and I had a few conversations about gin.Â* A couple of weeks
> ago I took him a G&T made with Roku gin from Japan.Â* I got a smoked pork
> loin sandwich his wife made for me.Â* 12 ounces. Had some for lunch the
> next day.
>
> Tonight I took him one made with Whitley Neill gin and a slice of
> orange.Â* My chicken sandwich was on the house.

It sounds like you have found yourself a new career..... bootlegging ;-)