On Sat, 15 May 2021 13:44:20 -0500, cshenk wrote:

> Sqwertz wrote:
>
>> Grab a box of Manishewitcsz(sp?) Matzo Ball Soup and try it out.
>> It's not cheap - about $3.50/box (this one was half price because
>> it was cosmetically damaged). I used home made chicken stock from
>> the freezer for this soup, but the chicken powder soup base that
>> comes with it is also really good.
>
> I've never made that but it interests me. How difficult was it to
> folllow the package directions?

The instructions aren't in Silbo Gomero or Xhosam, they're in
English.

I don't have the package anymore, but I've got the instructions from
30 years ago. Mix meal packet with 2TB oil and an egg. Let stand
for 15 minutes while you bring the soup mix and 1.5 quarts water to
a boil. Form 1" balls and drop them into boiling soup and simmer for
15-20 minutes. Done.

I don't knpw why you included this recipe while asking me about the
other.

> https://www.allrecipes.com/recipe/17...tzo-ball-soup/
>
> THat's all I know about it.

And now you know 3X as much.

-sw