On Sat, 15 May 2021 14:57:05 -0700 (PDT), bruce bowser
> wrote:

>On Saturday, May 15, 2021 at 5:33:04 PM UTC-4, Ed Pawlowski wrote:
>> On 5/15/2021 4:43 PM, bruce bowser wrote:
>> > I wonder how much it tastes like shrimp scampi
>> >
>> Parmesan would overpower the shrimp. They would just be a carrier.
>>
>> Now it may taste good, but not because of the shrimp as they are very
>> mild. Anything with Parm is good.
>>
>> https://www.food.com/recipe/shrimp-parmesan-72119
>
>The cheese can't be stoo much

Ask them, theyre here. "You can stop saying that now. Thank you."