On Saturday, May 15, 2021 at 5:33:04 PM UTC-4, Ed Pawlowski wrote:
> On 5/15/2021 4:43 PM, bruce bowser wrote:
> > I wonder how much it tastes like shrimp scampi
> >
> Parmesan would overpower the shrimp. They would just be a carrier.
>
> Now it may taste good, but not because of the shrimp as they are very
> mild. Anything with Parm is good.
>
> https://www.food.com/recipe/shrimp-parmesan-72119

The cheese can't be stoo much