On 5/11/2021 7:29 PM, jmcquown wrote:
> On 5/11/2021 6:59 PM, Ed Pawlowski wrote:
>> On 5/11/2021 5:32 PM, bruce bowser wrote:
>>> On Monday, May 10, 2021 at 9:41:51 PM UTC-4, cshenk wrote:
>>>> Ed Pawlowski wrote:
>>>>
>>>>> On 5/9/2021 4:55 PM, Lucretia Borgia wrote:
>>>>>> On Sun, 9 May 2021 12:43:23 -0700, Taxed and Spent
>>>>>> > wrote:
>>>>>>
>>>>>>> On 5/9/2021 2:06 AM, bruce bowser wrote:
>>>>>>>> On Saturday, May 8, 2021 at 9:07:26 PM UTC-4, Lucretia Borgia
>>>>>>>> wrote:
>>>>>>>>> Even with copy/paste it must be a boring world to live in
>>>>>>>>> where repeatedly posting troll bait can seem attractive!
>>>>>>>>
>>>>>>>> You almost begin to think that a bot may be posting here.
>>>>>>>>
>>>>>>>
>>>>>>>
>>>>>>> I figured it was a Facebook bot, working to kill off Usenet and
>>>>>>> send more customers their way.
>>>>>>
>>>>>> Interesting theory!
>>>>>>
>>>>>
>>>>> I don't get it. Nothing has gotten rid of real Bruce and the
>>>>> imposter is just wasting his time. It is so easy to just skip his
>>>>> posts or kill file. Seems to be a form of sexual gratification for a
>>>>> few.
>>>>>
>>>>> Shame that it has devolved here to so many posts being critical of
>>>>> each other. I choose carefully what I look at but there is still a
>>>>> handful of people that can have a pleasant discussion of food related
>>>>> or even friendly off topic subjects.
>>>> Yup, but geting hard to find.
>>>
>>> If you wanna talk quality recipes?Â* You could dig into the past,
>>> sometimes.
>>>
>>
>> Oh yes, years ago it was a very on topic group with a lot of good
>> information.Â* Unfortunately, most newsgroupsÂ* have gone to crap in the
>> past 10 years or so.Â* There were a lot of interesting people here and
>> often a regional cook-in where members got together.Â* I was at one
>> also some years ago.Â* None of the participants from that day are here
>> today.
>
> Ah yes, I still have that Connecticut RFC Cook-In t-shirt that Margaret
> Suran sent me. 
>
> Jill
Yes, it was at Jack Schid's place and Margaret brought me a bottle of
bourbon that she was given but did not drink it. She was quite a nice
lady. My contribution that day was some home made sausage.