bruce bowser wrote:

> On Tuesday, December 19, 1995 at 3:00:00 AM UTC-5, Denise Jameson
> wrote:
> > (Daniel Beckham) wrote:
> > : Can someone explain to me what Beef Suet is? I've looked in
> > several : cookbooks. They all refer to it, but none explain it.
> > : Please e-mail me if you can at:
> > :
> > : Thanks,
> > Beef suet is beef "fat". It is ground up and I believe it
> > is taken from around the heart or kidney!!
>
> Put it in a google search engine and then hit the "images" button.

Ask them, theyre here. "You can stop saying that now. Thank you."

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The real Joie McDonalds posts with uni-berly.de - individual.net