Thread: Beef Suet
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Joie@McDonalds Joie@McDonalds is offline
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Default Beef Suet

On 5/9/2021 12:25 PM, jmcquown wrote:
> On 5/9/2021 11:57 AM, Ed Pawlowski wrote:
>> On 5/9/2021 10:39 AM, GM wrote:
>>> On Sunday, May 9, 2021 at 9:28:06 AM UTC-5, bruce bowser wrote:
>>>> On Tuesday, December 19, 1995 at 3:00:00 AM UTC-5, Denise Jameson
>>>> wrote:
>>>>> (Daniel Beckham) wrote:
>>>>> : Can someone explain to me what Beef Suet is? I've looked in several
>>>>> : cookbooks. They all refer to it, but none explain it.
>>>>> : Please e-mail me if you can at:
>>>>> : Thanks,
>>>>> Beef suet is beef "fat". It is ground up and I believe it
>>>>> is taken from around the heart or kidney!!
>>>>
>>>> Put it in a google search engine and then hit the "images" button.
>>>
>>>
>>> Did Google even *exist* way back in 1995...???
>>>

>>
>> It was started in Stamford University in 1996 but was not used for the
>> masses until 1998.

>
> Gotta love the dredging up of ancient posts.
>
> Jill
>

Gotta hate moderator wannabe's.