Thread: spinach dip
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bruce bowser bruce bowser is offline
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Default spinach dip

On Saturday, May 8, 2021 at 11:21:41 AM UTC-4, Sheldon wrote:
> On Sat, 8 May 2021 07:47:01 -0700 (PDT), bruce bowser
> > wrote:
>
> >On Saturday, May 8, 2021 at 10:03:21 AM UTC-4, songbird wrote:
> >> stupidly expensive when bought at the deli or commercial
> >> products...
> >>
> >> frozen spinach (chop it some more - it's usually not
> >> chopped much), sour cream, knorr vegetable dip mix,
> >> and a can of water chestnuts (chop them up if you want
> >> smaller chunks).
> >>
> >> recently we've been making this for a change of pace.
> >>
> >> i scoop some into a small bowl and add some hot sauce
> >> for added zing.
> >>
> >> not too much cooking going on here lately. i need
> >> to get another pot of beans made so we can freeze some
> >> again.

> >
> >Having spent part of my life in the south west I really like
> >refried beans (blended pinto beans while still hot with bacon
> >grease added with other spicy southwest seasonings).

> Bacon flavor ruins refried beans... bacon is not a flavor of the
> southwest... unless you're talking southwest Harlem.


Or Columbia. The southwest could mean all of South America. Thst's a mighty big territory to be hating bacon.
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Colombian Style Beans with Bacon
-- https://www.unacolombianaencaliforni...ns-with-bacon/