Thread: spinach dip
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bruce bowser bruce bowser is offline
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Default spinach dip

On Saturday, May 8, 2021 at 10:03:21 AM UTC-4, songbird wrote:
> stupidly expensive when bought at the deli or commercial
> products...
>
> frozen spinach (chop it some more - it's usually not
> chopped much), sour cream, knorr vegetable dip mix,
> and a can of water chestnuts (chop them up if you want
> smaller chunks).
>
> recently we've been making this for a change of pace.
>
> i scoop some into a small bowl and add some hot sauce
> for added zing.
>
> not too much cooking going on here lately. i need
> to get another pot of beans made so we can freeze some
> again.


Having spent part of my life in the south west I really like refried beans (blended pinto beans while still hot with bacon grease added with other spicy southwest seasonings).