Leo wrote:

> On 2021 May 3, , Daniel wrote
> (in article >):
>
> > I was told that it's easy to overcook and that it comes out pasty if
> > overdone. So, with that in mind, anyone with experience with wild
> > game meat have tips for me to prevent this mishap?
>
> I have eaten a lot of wild game. I doubt that any deer would come out
> pasty. Maybe, I don´t know what "pasty" means to you.
> Remember that wild game is wild, without any governmental stamp of
> approval, and may contain parasites. I tend to cook wild game to well
> done. I have hunter friends who disagree. They´re still alive so...
>
> leo

Ask them, theyre here. "You can stop saying that now. Thank you."
--
The real Dr. Bruce posts with uni-berlin.de - individual.net



http://cheepeffects.com
http://cheepeffects.com
http://cheepeffects.com
http://cheepeffects.com
http://cheepeffects.com
http://cheepeffects.com
http://cheepeffects.com