US Janet wrote:

> On Mon, 3 May 2021 22:23:37 -0400, Dave Smith
> > wrote:
>
> > On 2021-05-03 8:08 p.m., Daniel wrote:
> >> A friend of mine gifted a bunch of axis deer backstrap as well as
> a load >> of other really good meat. Creme de la creme as they say.
> I've never had >> deer much less axis deer that he hunted in hawaii.
> >>
> >> I was told that it's easy to overcook and that it comes out pasty
> if >> overdone. So, with that in mind, anyone with experience with
> wild game >> meat have tips for me to prevent this mishap?
> >>
> >> I would not want to mess this up regardless, but it gives alot
> more weight >> for me personally that he's dying of cancer. He was
> making room in his >> game freezers for a few elk that he killed last
> season. >>
> >> I've had the meat now for about a month but it seems high time to
> pull >> some out to grill.
> > >
> >
> > He killed the elk last season and he is just making room for them
> > in the freezer now? I think I would pass on the free meat.
>
> An elk is a heck of a lot of meat.
> Janet US

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