bruce bowser wrote:

> On Friday, April 30, 2021 at 11:22:54 PM UTC-4, Sqwertz wrote:
> > Whole chicken marinated in garlic, paprika, aji pepper, cumin,
> > EVOO, etc... Smoke grilled over mesquite lump and post oak.
> >
> > https://i.postimg.cc/SQTKhTRd/Peruvi...lled-Whole.jpg
> > https://i.postimg.cc/Gt53x2VV/Peruvi...ken-Plated.jpg
> >
> > Served with jalapeno-aji sauce and choriso beans with fresh-cooked
> > tortillas.
> >
> > Roughly followed this, but sauce is my own creation.
> >
> > https://www.seriouseats.com/recipes/...tyle-grilled-c
> > hicken-with-green-sauce-recipe.html
>
> I saw where celery and celeriac and ginger are great replacements for
> all that garlic.

There is no replacement for garlic. There is only garlic and no garlic.

--
The real Dr. Bruce posts with uni-berlin.de - individual.net