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Janet

In article >,
says...
>
> On 2021-04-21 8:19 a.m., Gary wrote:
> > On 4/20/2021 6:28 PM, Dave Smith wrote:
> >> That is a lot more than I eat for breakfast, but it is nothing compared
> >> to a full English breakfast. Take that plate of bacon, eggs and fried
> >> potatoes and add some baked beans, breakfast sausage, blood sausage and
> >> toast.
> >
> > Don't forget the toast should be pan fried in a little bacon grease.
>
>
> In my house it was called Dip. My father's parents were English and she
> spend three years in England during the war. He loved that stuff. It
> always made my guts do flip flops.
>
> >
> > I have a friend that grew up in Manchester and asked him about the
> > "english breakfast" several years ago.
> >
> > He gave me a list of the food but added that it's more of a diner
> > breakfast, not something that most people made at home.
>
> When my son was returning from his job if Africa we arranged for him
> to stay in London for 4 four days. He discovered the full English
> breakfast and loved it. He prepared it for us a number of times,
> thought limited by what is available here. Thank goodness blood sausage
> was not commonly available.

You've missed a delicious treat. Black pudding is hight up ON MY LIST
of "foods to feed me when I can no longer feed myself".

Janet UK