On Mon, 19 Apr 2021 15:00:21 -0700 (PDT), Bryan Simmons
> wrote:

>On Monday, April 19, 2021 at 8:05:21 AM UTC-5, Gary wrote:
>> On 4/19/2021 1:05 AM, Dr. Bruce wrote:
>> > US Janet wrote:
>> >
>> >> On Sun, 18 Apr 2021 17:45:25 -0700 (PDT), "
>> >> > wrote:
>> >>
>> >>> On Sunday, April 18, 2021 at 6:37:56 PM UTC-5,
>> >>> wrote:
>> >>>>
>> >>>> I find English muffins tend to be sturdier for making these
>> >> types >> of to-go type homemade "breakfast" sandwiches. I can always
>> >> add an egg >> if I feel like it. No Spam - wrong shape LOL
>> >>>>
>> >>>> Jill
>> >>>>
>> >>> I think English muffins are sturdier, too. Love biscuits but they
>> >>> seem to crumble whereas the muffins really hold their shape and no
>> >>> chunks of bread falling off.
>> >>
>> >> I like the Jimmy Dean ones with the English muffin best. That type of
>> >> bread seems to stay true to what it is.
>> >> Janet US
>> >
>> > Jimmy Dean English muffins are great. You can't beat the ingredients!
>> >
>> > "muffin: water, enriched wheat flour (wheat flour, malted barley flour,
>> > niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),
>> > whole grain wheat flour, yeast, wheat gluten, contains less than 2% of:
>> > degermed yellow corn flour, degermed yellow cornmeal, sodium
>> > bicarbonate, fumaric acid, corn starch, sodium acid pyrophosphate,
>> > monocalcium phosphate calcium sulfate, salt, ammonium chloride, honey,
>> > calcium propionate and potassium sorbate (preservatives), soybean oil,
>> > high fructose corn syrup, vinegar. fried egg white patty: egg whites,
>> > modified tapioca starch, carrageenan, natural flavors, salt, soy
>> > lecithin. fully cooked turkey sausage patty: mechanically separated
>> > turkey, turkey, water, soy protein concentrate, contains 2% or less:
>> > salt, spices, dextrose, sugar, sodium phosphates, potassium chloride,
>> > yeast extract, natural flavors, maltodextrin citric acid, modified food
>> > starch, caramel color. pasteurized process american cheese: milk,
>> > water, cream, contains 2% or less of: cheese culture, citric acid,
>> > color added enzymes, potassium citrate, salt, sodium citrate, sorbic
>> > acid (preservative), soy lecithin, tetrasodium pyrophosphate."
>> >
>> > The Unabomber would be licking his lips.
>> Welcome back, Mr. Ingredient List!
>> You have to admit though...with all the thought and ingredients that go
>> into this, it's pretty surprising that they can sell it so cheap.
>>
>There is really nothing wrong with the ingredients except it's made with
>turkey and egg whites instead of pork and whole egg, so it probably
>doesn't taste very good, and they use soybean oil instead of decent oil,
>but that's typical.
>
>--Bryan

Choose a different product from the line and you can have full egg,
pork sausage, cheese and a robust muffin
Janet US