On Thursday, April 15, 2021 at 1:51:18 PM UTC-4, bruce bowser wrote:
> On Thursday, April 15, 2021 at 1:07:32 PM UTC-4, Cindy Hamilton wrote:
> > On Thursday, April 15, 2021 at 1:00:34 PM UTC-4, Dave Smith wrote:
> > > Leftover lamb curry and brown rice.
> > >
> > > I have discovered that brown rice is not as bad as I used to think. It
> > > needs to be cooked longer than white rice and then allowed to sit longer
> > > after fluffing. It is even better a day or two later re-heated in a
> > > microwave.
> > We had take-out sushi. The rice wasn't very good; I don't think it
> > was fresh. And rice is the most important thing about sushi.
> I thought that "fermented rice" was historically the least important thing about sushi. Look up wikipedia's history of sushi.

I don't care what Wikipedia says. If the rice isn't right, the sushi sucks.

Cindy Hamilton