View Single Post
  #12 (permalink)   Report Post  
Posted to rec.food.cooking
Dave Smith[_1_] Dave Smith[_1_] is offline
external usenet poster
 
Posts: 35,884
Default Dinner Tonight 4/9/2021

On 2021-04-10 6:18 p.m., Pamela wrote:

> Milk has a large number of nutrients which is why there's much for
> people to be sensitive to.
>
> In addiiton, two thirds of the world can't tolerate lactose. The
> third that can are mostly European.
>
> I like milk but too much and it doesn't like me.
>



That is close to the way I would describe milk for me. I don't dislike
the taste. It's more a matter of having developed an aversion to it
because of the way it affects me.