On 3/31/2021 10:41 AM, songbird wrote:
> Dave Smith wrote:
> ...
>> https://www.tasteofhome.com/recipes/...ack-bean-soup/
>
> so strange that they think that tiny amount of hot pepper
> sauce would even be noticeable in that large amount of other
> ingredients (pepper flakes, chopped jalapeno, chili powder,
> pepper...).
>
> i'm acclimated enough that i wouldn't notice it until you
> got up to about half a cup.
>
>
> songbird
>
I'm sure sites like that err on the side of caution. You can always
adjust the seasonings to make make something more spicy; it's harder to
tone it down if you over season.

Jill