Getting back to what I asked originally
On Sun, 21 Mar 2021 11:07:32 -0400, Boron Elgar wrote:
> It has very nice flavor in dishes, but over the years, one of its big
> advantages to me was that I could get it in a pack of maybe 4-6 small
> bottles- probably the sort one would carry for lunch, or maybe keep on
> the table, because I found that using up a large bottle was difficult
> to do before I felt it was just open too long.
It doesn't go bad. It's already rotten when you buy it.
-sw
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