"<RJ>" > wrote in message
news
> I'm trying a recipe for salad dressing
> that uses fresh-squeezed lemon juice.
>
> I was hoping to make a large batch, and store it in the fridge.
>
> Will the lemon juice hold up ? go bad ? get stale ?
>
> Along that line;
> When lemons are on sale, I'd like to buy a couple dozen,
> squeeze 'em all, and keep a bottle of juice in the fridge.
> Any problems with it going bad ?
>
>
> <rj>

It won't "go bad" in the sense of spoiling but it will lose its fresh taste.


--
Peter Aitken

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