On Wednesday, March 17, 2021 at 11:13:40 AM UTC-5, US Janet wrote:
>
> The leftover roast will give him sandwiches for the week.
> I will start the roast soon and let it sit in the liquor until supper
> time. Do any of you folks call it "liquor" or is that a term from
> home?
> Janet US
>
No corned beef here but yes, it's called liquor, pot liquor to be exact.
Turnip greens juice/broth is also called pot liquor around here.

Enjoy!