On Wednesday, March 17, 2021 at 7:09:35 AM UTC-5, bruce bowser wrote:
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> On Wednesday, March 17, 2021 at 4:41:35 AM UTC-4, Cindy Hamilton wrote:
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> > If you make your own pico de gallo (as Dave did), you can leave out the cilantro.
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> With mayo, mustard and relish, that is great on hamburgers.
>
All of that slopped on a burger sounds stomach churning.