On Tuesday, March 16, 2021 at 6:16:46 PM UTC-5, Dave Smith wrote:
>
> Supper here was beef and been tacos. I had made some refried beans,
> sauteeing some chopped onion and garlic, about 1/3 can of ancho peppers
> in adobo sauce and a can of black beans. I had some leftover very rare
> beef tenderloin that I sliced up and tossed into a hot pan for a minute.
> I made up some guacamole and pico de gallo, grated some cheese and
> chopped up some cilantro. Most delicious leftovers I ever had.
>
I like about half of what you had. I love refried beans but don't care for black
beans at all. I can't handle pico de gallo as it has that cilantro in it. Everything
else sounds yummy, though.