On Monday, March 8, 2021 at 6:14:15 PM UTC-6, Sqwertz wrote:
>
> On Mon, 8 Mar 2021 10:15:20 -0800 (PST), dsi1 wrote:
>
> > https://www.recipetineats.com/slow-c...e-beef-cheeks/
> >
> Beef cheeks are already "trendy". Every grocery store here carries
> them for $5/lb raw, and $8/lb cooked (and sold in bulk still warm
> at some stores).
>
> -sw
>
I've not seen them here, but maybe I wasn't paying attention. I look this
week when I hit the grocery store.