On Sun, 07 Mar 2021 09:43:59 -0700, US Janet wrote:

> I have almost all of these items. Most are in cans and some are
> frozen. I couple of them I didn't realize I had run out of and will
> have to include on my next shopping list.
> How about you?

How did I know this was sogin to be a MSN clicy-trough.

> https://tinyurl.com/yk4knhtd

Only $140/lb for their recommended anchovies.

https://www.amazon.com/Anchovies-Fil.../dp/B016YSNT2M

I don't stock tomato soup. I make it from canned tomatoes. All the
store-bought shit is too sweet. If I want it on the sweet side I'll
use canned stewed tomatoes. Plus chicken stock, various spices
(either a mixed Italian seasoning or thyme), half and half or cream,
maybe minced/onion garlic... and then stick blender to desired
consistency (or not). I just did this yesterday.

-sw