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Cindy Hamilton[_2_] Cindy Hamilton[_2_] is offline
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Default 'Heat & Serve' Breakfast Sausage and Cubed Chicken Breasts

On Thursday, March 4, 2021 at 8:52:57 AM UTC-5, bruce bowser wrote:
> On Wednesday, March 3, 2021 at 7:34:15 PM UTC-5, wrote:
> > I bought some pre-cooked sausage patties once or twice for my
> > brother when he was here. One was the Kroger brand and the
> > other was from Walmart. The one from Wally World was packaged
> > as 'spicy.' Neither were spicy or flavorful; about all I can say is they
> > were ground pork. Both are quite disappointing. One reason I bought
> > them is they're larger patties than what you can slice off a 1-pound roll.
> >
> > Today I plopped two in a skillet to brown them a bit as I always do.
> > But I opted for a light shake on each side of garlic & herb seasoning.
> > This is just like the Mrs. Dash stuff but a different brand. Oh boy, what
> > a difference, just what these sad patties needed! Next time I will go a
> > bit more with the seasoning as I wasn't sure they would even be fit to eat.
> >
> > I've also purchased Kroger's grilled and cubed chicken breasts to eat
> > in a salad. They are to be placed in a skillet with ΒΌ cup of water,
> > covered, and heated for about 12 minutes. They smell wonderful
> > when the bag is opened but are just too bland once heated. The
> > second time I heated them I added 4 or 5 healthy shakes of
> > McCormick Grill Mates Montreal Chicken Seasoning and proceeded.
> > Another hit and super flavorful!

> Incredible! McCormick? They're based in Hunt Valley, Maryland. I think of crab feasts there. How'd they end up talking about Montreal. Maryland isn't exactly a french canadian speaking area.


There are various seasoning blends inspired by the taste of Montreal-style
smoked meat. Not all such blends are made by McCormick.

Cindy Hamilton