On 3/2/2021 5:04 PM, Taxed and Spent wrote:
> On 3/2/2021 3:00 PM, dsi1 wrote:
>> On Tuesday, March 2, 2021 at 12:52:10 PM UTC-10, Bruce wrote:
>>> On Tue, 2 Mar 2021 14:46:36 -0800 (PST), dsi1 >
>>> wrote:
>>>
>>>> On Tuesday, March 2, 2021 at 9:21:32 AM UTC-10, Dave Smith wrote:
>>>>> On 2021-03-02 1:25 p.m., dsi1 wrote:
>>>>>> On Tuesday, March 2, 2021 at 5:13:18 AM UTC-10, Sheldon wrote:
>>>>>
>>
>>>>>> Smoked canned scallops and clams are pretty good. If I see some
>>>>>> canned scallops in the store, I'll buy at least three or all that's
>>>>>> left. I like to drain out most of the oil and add a sauce of shoyu
>>>>>> and sugar. Scallops are better than clams but either of them are
>>>>>> pretty good.
>>>>>>
>>>>> I used to really like canned smoked oysters. I had so many of them
>>>>> that
>>>>> I got sick of them and didn't eat them for a long time. Then we were
>>>>> are a fireside cocktail party and someone was passing them around.
>>>>> I was
>>>>> reminded how good they are.
>>>>
>>>> It's probably a good idea to not overindulge in those foods one
>>>> loves. Maybe have it twice a year in small amounts.
>>> Why?
>>>
>>> --
>>> The real Bruce posts with Eternal September
>>
>> Overindulging in stuff is a real drag.
>>
>
> overindulgence in moderation makes for a great life.
>
Anything worth doing is worth doing to excess.

--
--Bryan
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