On Wednesday, March 3, 2021 at 4:26:47 AM UTC-5, Cindy Hamilton wrote:
> On Tuesday, March 2, 2021 at 6:31:50 PM UTC-5, bruce bowser wrote:
> > On Tuesday, March 2, 2021 at 10:14:00 AM UTC-5, Cindy Hamilton wrote:
>
> > > A whole roast pig makes excellent eating. I never do that, either.
>
> > Its possible to deep fry whole pork sections, too.
> Not the same, really. Where does the stuffing go?

The same place it goes when chicken or fish is deep fried, I guess..