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Posted to rec.food.cooking
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What do you think of Chilean Sea Bass
US Janet wrote:
> On Mon, 1 Mar 2021 10:43:22 -0800, Wasp Star > wrote:
>
> > On 3/1/2021 10:13 AM, US Janet wrote:
> >
> >> New to me. It looks like a beautiful piece of white meat fish.
> >
> > It's a made-up name for Patagonian toothfish, caught in the Southern
> > Ocean. Provenance can be problematic, but it can be sustainably
> > caught. Plenty of Wiki info. It cooks up super easily and yes,
> > it's pretty good if you're a fan of whitefish in general.
> >
> > https://en.wikipedia.org/wiki/Patagonian_toothfish
>
> yes, I was aware of the multi names. I do particularly like white
> fish and don't specifically like salmon
> Janet US
I'm not a major salmon fan either.
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