On Saturday, February 27, 2021 at 1:37:03 PM UTC-10, wrote:
> On 2/27/2021 1:49 PM, dsi1 wrote:
> > On Thursday, February 18, 2021 at 5:12:11 AM UTC-10, wrote:
> >> I used to like the dynamite hot Stag Chili. No longer. At one time, I didn't mind the sweetness. Now I do mind the sweetness. Yes, it's hot like a mother. However, there is too much sweet in there as well. I like the heat, but not the sweetness. I never used to notice the sweetness until a few weeks ago.
> >
> > I had some Wolf brand chili last night. It was okay for canned chili. I'd buy it again. It seemed pretty spicy. I got it because, at $1.99, it was the cheapest can of chili there.
> >
> I find Wolf brand too sweet and tomatoey, and in need of extra ancho and
> cumin powders.
> --
> --Bryan
> For your safety and protection, this sig. has been thoroughly
> tested on laboratory animals.

If I make it, it's going to be heavy with garlic and cumin. If I buy it at a restaurant, it'll probably be sweet but I'll still like it.