On 2021-02-25 8:07 a.m., Boron Elgar wrote:
> On Thu, 25 Feb 2021 08:27:54 +0000, S Viemeister
> > wrote:
>
>> On 25/02/2021 03:40, Boron Elgar wrote:
>>> Nope. I have see it, I think, as "salad cream," at a Brit specialty
>>> store or online. Worth a try?
>>>
>> I think salad cream tastes dreadful, but I know many people really like it.
>
> Is it used as a sandwich spread or in salad dressing?
>
I think that in the UK, it was more or less traditional to put a dollop
on the side of the plate in which to dip the salad bits. It wasn't used
to toss a salad.
My sons used it in place of butter in sandwiches.