Stag Chili, I used to like it
On Thursday, February 18, 2021 at 6:53:07 PM UTC-10, Bruce wrote:
> On Thu, 18 Feb 2021 20:51:04 -0800 (PST), dsi1
> > wrote:
>
> >On Thursday, February 18, 2021 at 5:12:11 AM UTC-10, wrote:
> >> I used to like the dynamite hot Stag Chili. No longer. At one time, I didn't mind the sweetness. Now I do mind the sweetness. Yes, it's hot like a mother. However, there is too much sweet in there as well. I like the heat, but not the sweetness. I never used to notice the sweetness until a few weeks ago.
> >
> >I have never heard of Dynamite Hot Stag Chili. It's a funny sounding name. I'll look for it at Safeway. I don't mind sweet at all. The Hawaiians love sweet.
> Of course. They're Americans.
Indeed, we are Americans but we tend to use more sugar in our cooking than Americans on the mainland. Why is that? Probably because of the Chinese and Japanese influence in our cooking.
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