Posted to rec.food.cooking
|
|
Saturday supper
On 2/14/2021 5:04 AM, Stu Rawlings wrote:
> On 2/13/2021 11:05 PM, wrote:
>> On Saturday, February 13, 2021 at 9:33:59 PM UTC-6,
>> wrote:
>>>
> https://postimg.cc/RWNJDPnh (restored link)
>>> (snipped link)
>>
>> It's a yummy picture of a beef tenderloin.
>>>
> Thanks, I did turn out yummy. Did the reverse sear after it
> came out of the 250 degree oven at 125 degrees.
Looks quite tasty.
|