Warm Turkey & Spinach Salad
Warm Turkey & Spinach Salad
A warm dressing glazes this tasty main dish salad.
Salad:
1 lb turkey breast, boneless, skinless 500 g
6 cups spinach lettuce leaves 1.5 L
1 cup fresh mushrooms, sliced 250 ml
1 large tomato, chopped 1
¼ cup fresh parsley, chopped 1
1/3 cup green onion, chopped 75 ml
1 tbsp oil 15 ml
Dressing:
1/3 cup cider vinegar 75 ml
¼ cup brown sugar 50 ml (replace using 4 pkg Brown sugar sweet and low
and 2 pkg equal, removes most of the sweetner aftertaste)
¼ cup water 50 ml
2 tbsp oil 25 ml
½ tsp ground ginger 2 ml
½ tsp dry mustard 2 ml
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Starchless in Manitoba.
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